Sustainable Food Systems program team at CSE leads the Regenerative Agriculture campaign and has been focussing on promotion of agroecological practices such as organic/natural farming and climate resilient agriculture. The programme team works towards necessary change in policy, practice and systems across relevant sectors.
There is a need to re-think the way food should be produced in India. Transition to sustainable food systems—is a win-win for people, the planet and livelihoods.
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