Latest study by CSEs Pollution Monitoring Lab finds Antibiotic Residues in chicken
Growing antibiotic-resistance in humans also because of large-scale indiscriminate use of antibiotics in poultry industry, claims CSE study
CSE welcomes food authorities' initiative in testing processed food like Maggi
CSE’s earlier lab test on Maggi had revealed high salt content and empty calories
Leading Indian research body looks for reasons behind CKDue prevalence in North Central region of Sri Lanka
Rules out heavy metals in drinking water as a probable cause